Holiday Catering

December 19, 2018

 Vegan Holiday Catering Menu

Rosemary Roasted Tempeh Steaks
13.5 per pound (9 pieces)
Classic Green Been Casserole
16 per quart
Sweet Potato Casserole
Maple Pecan or Vegan Marshmallow
12/15.5 per quart
Roasted Brussels Sprouts w/ Walnuts & Cherries
16.5 per quart
Mac & Cheese Casserole w/ Bacon
19.5 per quart
Add Roasted Brussels Sprouts 22.5 Broccoli 21.5
Cornbread Dressing
w/ pecans, dried cranberries, onions, celery, fresh herbs,
house made cornbread & veggie stock
12.5 per quart
Add Rosemary Roasted Tempeh
17.5 per quart
Cheesecake
Cookies & Cream, Lemon Raspberry Swirl(g/f)
Pumpkin(g/f), Chocolate Peppermint(g/f
60 whole 12 slices /30 half 6 slices
Apple Pie
37
Pumpkin Pie
25
Chocolate Peppermint Candy Cane Cake
22.5 9" single/45 9" double
Cupcakes
Chocolate or Vanilla Candy Cane, Chocolate or Vanilla Rainbow Sprinkle
30 per dozen



Ask about gluten free & allergy friendly options.
Most items can be made to suit.

TO ORDER:
CALL OR EMAIL US AT
850.429.0336
eotlcafe.com
Deadline for orders: 12/20 at 2:00
Pick up for orders: 12/23 between 1:00-3:00





 

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