Sunday Brunch 10/14

October 14, 2018

Sunday Brunch!
Creamy Vegetable Soup. Spring Salad. BBQ Tempeh Benny w/ Grilled Portobello. Red Flannel Hash. Black Eyed Peas. Blueberry Cornbread. Cheesy Grits. Walnut Crunch Puff Pastry w/ Blackberry & Vanilla Custard. All Vegan. 11-2. Bottomless Mimosas! Kombucha on tap! 

Share on Facebook
Share on Twitter
Please reload

Featured Posts

Holiday Catering Menu!

November 14, 2018

1/1
Please reload

Recent Posts

November 17, 2019

November 10, 2019

November 3, 2019

October 13, 2019

October 6, 2019

September 29, 2019

September 22, 2019

September 8, 2019

August 22, 2019

Please reload

Archive