Thursday Dinner

July 19, 2018

Thursday Dinner!!!
Rosemary Potato Soup. Spring Salad. Mushroom Steaks over Red Quinoa & Pearl Cous Cous w/ Blackberry Peppercorn Red Wine Reduction & topped w/ Eggplant Caponata. Grilled Asparagus. Roasted Carrot w/ Arugula Pesto. Garlic Flatbread. Strawberry Puff Pastry Napoleon w/ Vanilla Custard. All Vegan. 6-9. 

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