Sunday Brunch 4/8

April 8, 2018

End of The Line Cafe
Roasted Red Pepper Soup w/ Basil. Black Bean Scramble w/ Mango Pico, Sour Cream, Local Fresh Arugula & Toasted Pumpkin Seeds. Crack Pepper Home Fries. Local Balsamic Kale. Kohlrabi Slaw. Double Chocolate Cake w/ Fresh Burberry & Strawberry. All Vegan. 11-2. Bottomless Mimosas. 

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