Thursday Dinner

December 1, 2016

Creamy Leek Soup w/ Swiss Chard.

Spring Salad.

Miso Mushroom Patties w/ Satsuma Aioli,

Grilled Green Onion & Roasted Cashew.

Tamari-Peanut Kale.

Spicy Agave Garlic Roasted Carrots.

Pistachio Matcha Cake.

All Vegan.

6-9.

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