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  • Jennifer Knight

Sunday Brunch 12/23


End of The Line Cafe Carrot Ginger Soup. Spring Salad. Rosemary Tempeh Steaks w/ White Wine-Sage Vegetables, Creamy Hollandaise topped w/ Micro Greens. Roasted Brussels Sprouts. Cracked Pepper Home Fries. Kohlrabi Slaw. Chocolate Covered Cherry Cake. All Vegan. Frosted Mint Hot Chocolate w/ Vegan Marshmallows! Bottomless Mimosas. 11-2.  


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END OF THE LINE CAFE    610 EAST WRIGHT STREET    PENSACOLA     850.429.0336