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  • Jennifer Knight

Sunday Brunch 6/10


Sunday Brunch!!! Carrot Ginger Soup. Spring Salad. Golden Tofu, Broccoli & Curried Lentils topped w/ Hollandaise & Roasted Red Pepper Coulis. Butter Grits. Potato Salad. Blueberry Cornbread. Pecan Coconut Truffles w/ Condensed Caramel Cream. All Vegan. 11-2. Bottomless Mimosas.  


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END OF THE LINE CAFE    610 EAST WRIGHT STREET    PENSACOLA     850.429.0336