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  • Jennifer Knight

Thursday Dinner


Corn & Poblano Chowder. Spring Salad. Tempeh Chorizo w/ Tomatillo Sauce & Mole Black Beans. Saffron Rice. Roasted Butternut Squash. Chocolate-Almond Cake. All Vegan. 6-9.


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END OF THE LINE CAFE    610 EAST WRIGHT STREET    PENSACOLA     850.429.0336