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Thursday Dinner

Tomato Vegetable Soup. Spring Salad. Golden Tofu & Chickpea Curry over Broccoli Lemon Rice. Garlic Naan. Pineapple, Cucumber & Mint Salad. Almond Cake w/ Vanilla Buttercream & Raspberry Sauce. All Vegan. 6-9

Thursday Dinner

Potato & Spinach Soup w/ Roasted Garlic. Spring Salad. Vegetable Paella w/ Walnut Tempeh Chorizo. Grilled Asparagus. Wine Braised Cabbage. Lemon Blueberry Cake. 6-9. All Vegan.

Thursday Dinner

Summer Squash Bisque w/ Turmeric. Spring Salad. BBQ Golden Tofu over Mac & Cheese Casserole (gluten free option!). Local Butter Beans. Agave-Chipotle Corn on The Cob. Kohlrabi Slaw. Lemon Poppyseed Cake. All Vegan. 6-9.

Thursday Dinner

Corn Chowder. Spring Salad. Smokey Tempeh topped w/ Red Onion-Cherry Marmalade. Cool Cucumber Salad. Sweet Potato Mash. BBQ Black Eyed Peas. Jalapeño Cornbread. Rocky Road Brownies! All Vegan. Wine & Beer Specials. 6-9.

END OF THE LINE CAFE    610 EAST WRIGHT STREET    PENSACOLA     850.429.0336