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Today's Specials

Today's Specials: White Bean Burger with rosemary Tuscan white been patty, lettuce, tomato, pickled red onions, & knuckle sauce; Golden Tofu Wrap with golden tofu nuggets, arugula, sun dried tomatoes, cucumber & knuckle sauce; Butternut Squash Soup & Garden Salad. Dessert: Grasshopper Cupcakes. All vegan!!

Thursday Dinner

Butternut Squash Soup. Spring Salad. Golden Tofu w/ Portobello Cream Sauce over Spinach Rice & Quinoa Pilaf. Rosemary Tuscan White Beans. Herbed Focaccia Bread. Chocolate Grasshopper Cake! All Vegan. 6-9.

Today's Specials

Avocado & Grilled Vegetable Sandwich with avocado, grilled zucchini, onions & red peppers, jalapenos, lettuce, tomato and garlic aioli on toasted wheat bread; Banh Mi Sandwich, Sriracha Mac n Cheese, Bacon Avocado Club. Dessert: Vanilla Custard with Brownie and Raspberries. All vegan!

Sunday Brunch

White Bean & Tomato Soup. Spring Salad. Grilled Vegetables over Savory Bread Pudding w/ Cream Gravy & Tempeh Bacon. Mediterranean Home Fries. Vanilla Custard & Raspberry Napoleons. Bottomless Mimosas. 11-2. All Vegan

Today's Specials

Butternut Squash & Arugula Quesadilla, Bacon Avocado Club, Banh Mi, Broccoli Turmeric Soup & Garden Salad. Dessert: Vanilla & Bourbon Cherry Cupcake with Eggnog Buttercream. All vegan!!

Thursday Dinner

Broccoli Soup-Turmeric Soup w/ Ginger & Coconut Cream. Spring Salad. Butternut Squash, Red Kale (local) & Lentil Stew. Mashed Yukon Golds. Balsamic Beets & Arugula. Bourbon Cherry Cake w/ Eggnog Buttercream. All Vegan. 6-9.

December Cooking Class

Monday, December 26, 6pm Roasted Tomato Soup Braised Kale with Rosemary White Beans Fennel Scalloped Potatoes Velvet Chocolate Mousse Register online www.eotlcafe.com $25.00 per person (includes meal)

Today's Specials

Wilted Arugula and Guacamole Quesadilla, Spicy Falafel, Cheddar Bacon Melt, Vegetable Soup & Garden Salad. Dessert: Chai Chia Seed Pudding, Chocolate & Cherry Vanilla Custard.

Today's Specials

Sriracha Mac n Cheese, Banh Mi, Spicy Falafel Wrap, BBQ Jackfruit Pulled Pork Sandwich, Roasted Red Pepper Soup and Garden Salad. Dessert: Chocolate Gingerbread Cupcake with Vanilla Buttercream, Peanutbutter Fudge Brownies.

Today's Specials

Chili Cheddar Bowl, Bahn Mi Sandwich, Jackfruit Pulled Pork Sandwich, Smokey Black Bean Soup and Garden Salad, Spicy Spinach and Guacamole Quesadilla. All vegan!!

Thursday Dinner

Roasted Red Pepper Bisque. Spring Salad. Marinated Portobello Steaks w/ Golden Tofu over Sweet Potato Mash topped w/ Roasted Okra & Saffron Aioli. Brussels Sprouts w/ Toasted Walnuts & Dried Cranberries. Chocolate Gingerbread Cake! 6-9. All Vegan.

Thursday Dinner

Creamy Leek Soup w/ Swiss Chard. Spring Salad. Miso Mushroom Patties w/ Satsuma Aioli, Grilled Green Onion & Roasted Cashew. Tamari-Peanut Kale. Spicy Agave Garlic Roasted Carrots. Pistachio Matcha Cake. All Vegan. 6-9.

END OF THE LINE CAFE    610 EAST WRIGHT STREET    PENSACOLA     850.429.0336